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Pictures of Snakeroot Organic Farm at the farmers' markets.

A typical fall layout of our farm stand. This shot is from the Orono Farmers' Market in October '99. The market continues Saturdays into mid-November each year. This was taken when we still towed a trailer to market behind the Honda - we now have a van so we can bring even more produce to market! [Spread at Orono Market.]
[Tom weighing beet
greens] Tom weighs out a pound of beet greens at the Fairfield Farmers' Market. "It's a whisker over, but you know me, I don't mind whiskers!" Giving folks a little extra is our way of thanking them for shopping at the market.
Lois at Unity Farmers' Market, looking for a requested herb plant. Since she just unpacked the car when the customer stopped by, she's trying to remember where she put it. [Lois reaching for a
plant]
[Pittsfield Market] Pittsfield Farmers' Market, early June 2000. It's still just the beginning of market season, so most of our display is garden seedlings and perennials. Not shown here is the lettuce, carrots, beet greens, herbs, and asparagus next to the rhubarb.
Tom discussing tomato varieties with a Fairfield CSA member. Since we offer varieties we grow ourselves, we can match a variety to what a gardener wants to grow. Heirloom varieties offer unique old-time characteristics not found in modern commercial hybrids, but most folks aren't familiar with them. [Tom and CSA member]

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