APPETIZERS & SIDE ORDERS
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| Homemade Soup | cup | 2.75 | bowl | 4.25 |
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Fish Chowder | cup | 3.50 | bowl | 4.95 |
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Peppered Jack Crab Cakes | 6.95 |
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Onion Soup au Gratin | crock | 4.50 |
| Baked Mushroom Caps w/Spinach Stuffing & Garlic Butter | 5.95 |
| Garden Salad | 3.50 |
| Vegetable of the day, Coleslaw or French fries | 2.25 |
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DINNERS |
| Baked Chicken with Cranberry-Walnut Sauce | 11.95 |
| lightly breaded & baked chicken breast served with a cranberry-walnut sauce |
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Grilled Lemon-Pepper Chicken | 11.95 |
| a marinated filet sprinkled with lemon-pepper seasoning &
char-grilled |
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Apricot Glazed Chicken | 11.95 |
| boneless chicken breast baked with a glaze of apricots, honey and lemon,
served in puff pastry |
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Pan Seared Salmon | 13.95 |
| a lightly peppered pan-seared filet served with
a horseradish cream sauce |
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Baked Haddock | 12.95 |
| a fresh filet sprinkled with lightly seasoned cracker
crumbs |
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Haddock with Herb Meringue | 14.95 |
| a delicate meringue of egg white and garlic dill dressing
baked atop a fresh filet |
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Pan-Fried Haddock | 14.95 |
| fresh haddock dipped in egg and seasoned
bread crumbs then pan-fried |
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Peppered Jack Crab Cakes | 11.95 |
| fresh crabmeat & peppered jack cheese seasoned with
Scallions & green and red bell pepper, then lightly
breaded and pan- fried |
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Our Famous Fish & Chips | 9.95 |
| Deep fried haddock in an authentic English style batter
with fries and our own coleslaw |
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Every Saturday Night: Roast Prime Rib of Beef ~~ while it lasts | 15.95 |
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Black Diamond Steak | 13.95 |
| A tender 8 ounce sirloin flavored w/an onion, garlic and spice marinade |
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Char-broiled Sirloin Steaks |
| hand cut choice beef: 8 ounce 11.95 ~~ 10 ounce 13.95 ~~ 12 ounce 15.95 |
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Pork Spareribs | 15.95 |
| A full rack of back ribs slowly cooked in our own barbecue sauce |
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Grilled Pork Loin | 12.95 |
| 10 ounces of boneless pork loin char-grilled with a garlic-pepper seasoning and
served with sauteed onions |
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all dinners served with a bread basket & choice of two:
baked potato, pasta salad, french fries, salad, cole slaw or vegetable
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VEGETARIAN ENTRES |
| include salad and bread basket |
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Vegetable Lasagne | 11.95 | 1/2 portion | 9.95 |
| lasagne noodles layered with Italian cheeses, spinach, onion and sweet peppers
then topped with marinara sauce |
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Vegetarian Chili Pie | 9.95 |
| red kidney beans, corn & tomatoes in a mild chili suace topped with
homemade corn bread |
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SMALLER SUPPERS |
| The following are available as smaller portions of our dinner entrees
and include a choice of two: baked potato, french fries, pasta salad, coleslaw
or vegetable. ( a tossed salad may be substituted for one of the above for $1.00) |
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Baked Haddock | 9.95 |
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Baked Chicken w/cranberry-walnut sauce | 8.95 |
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Grilled Lemon-Pepper Chicken | 8.95 |
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Pork Spareribs | 10.95 |
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SANDWICHES, ETC. |
| sandwiches served on a bulkie roll with a choice of pasta salad,
french fries or coleslaw | |
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Char-broiled Burger | 6.25 |
| 6 oz. of seasoned ground beef cooked to order. For cheese or lettuce,
tomato & onion add.50 |
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Fish Sandwich | 6.95 |
| a golden, deep-fried haddock filet |
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Grilled Chicken Filet | 7.25 |
| with lemon-pepper seasoning, served with lettuce and tomato |
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Children's Pizza | 495 |
| 5" individual pepperoni pizza |